How I Got "Ripped" Abs For The Very
First Time
by Tom Venuto,
NSCA-CPT, CSCS
www.BurnTheFat.com
I’ll never forget the very first time
I got ripped, how I did it and how it felt.
I’ve never told this entire story before
or widely published my early photos either.
Winning first place and seeing my abs the first
time was sweet redemption. But before that,
it was a story of desperation…
I started lifting weights for bodybuilding
when I was 14 years old, but I never had ripped
abs until I was 20. I endured six years of frustration
and embarrassment. Being a teenager is hard
enough, but imagine how I felt being a self-proclaimed
bodybuilder, with no abs or muscle definition
to show for it. Imagine what it was like in
swimming class or when we played basketball
in gym class and I prayed to be called out for
“shirts” and not ‘”skins”
because I didn’t want any one seeing my
“man-boobs” and ab flab jiggling
all over the court.
Oh, I had muscle. I started gaining muscle
from the moment I picked up a barbell. I got
strong too. I was benching 315 at age 18. But
even after four years of successful strength
training, I still hadn’t figured out this
getting ripped thing. Muscle isn’t very
attractive if it’s covered up with a layer
of fat. That’s where the phrase “bulky”
really comes from – fat on top of muscle.
It can look worse than just fat.
I read every book. I read every magazine. I
tried every exercise. I took every supplement
in vogue back in the 80’s (remember bee
pollen, octacosanol, lipotropics and dessicated
liver?) I tried not eating for entire days at
a time. I went on a rope skipping kick. I did
hundreds of crunches and ab exercises. I rode
the Lifecycle. I wore rubber waist belts.
The results were mediocre at best. When I made
progress, I couldn’t maintain it. One
step forward, one step back. Even when I got
a little leaner, it wasn’t all the way.
Still no ripped abs. When I played football
and they beat the crap out of us at training
camp, I lost weight, but STILL didn’t
get all the way down to those elusive six pack
abs. In fact, it was almost like I got “skinny
fat.” My arms and legs lost some muscle
but the small roll of ab fat was still there.
Why was it so hard? What was I doing wrong?
It was driving me crazy!
My condition got worse in college because I
mixed with a party crowd. With boozing came
eating, and the “bulk” accumulated
even more. At that point, the partying and social
life were more important to me than my body.
I was still lifting weights, but wasn’t
living a fitness lifestyle.
Mid way through college I changed my major
from business management to exercise science,
having made up my mind to pursue a career in
fitness. That’s when I started to feel
something wasn’t right. The best word
for it is “incongruence.” That’s
when what you say you want to be and what you
really are don’t match. Being a fitness
professional means you have to walk the talk
and be a role model to others. Anything else
is hypocrisy. I knew I had to shape up or forget
fitness as a career.
But after four years, I STILL didn’t
know how to get ripped! Nothing I learned in
exercise physiology class helped. All the theory
was interesting, but when theory hit the real
world, things didn’t always work out like
they did on paper. My professors didn’t
know either. Heck, most of them weren’t
even in shape! Two of them were overweight,
including my nutrition professor.
However, out of my college experience did come
the seeds of the solution and my first breakthrough.
In one of my physical education classes, we
were required to do some running and we were
instructed to keep track of our performance
and resting heart rates. Somehow, even though
I was a strength athlete, I got hooked on running.
After the initial discomfort of hauling around
a not so cardio-fit 205 pound body, I started
to get a lot of satisfaction out of watching
my resting heart rate drop from the 70’s
into the 50’s and seeing my running times
get better and better. And then it happened:
I started getting leaner than I ever had before.
The results motivated me to no end, and I kept
after it even more. My runs would be 5 or 6
days a week and I’d go for between 30
minutes to an hour. Sometimes I had a circular
route of about 6 miles and I would run it for
time, almost always pushing for a personal record.
When I finished, I was spent, drenched in sweat
and sometimes just crashing when I got home.
And I kept getting even leaner.
That’s when I started to figure it out.
If you’re expecting me to say that running
is the secret, no, that’s NOT it per se.
I was thinking bigger picture. In fact, I noticed
that my legs had lost some muscle size, so I
knew that over-doing the runs would be counter
productive, ultimately, and I don’t run
that much anymore these days. But that’s
how I did it the first time and I had never
experienced fat loss like that before. The fat
was falling off and I had barely changed my
diet.
My “aha moment” was when I realized
the pivotal piece in the puzzle was calories.
It wasn’t the type of exercise, it wasn’t
the specific foods and it wasn’t supplements.
Today I realize that it’s the calorie
deficit that matters the most, not whether you
eat less or burn more per se, but in my case
creating a large deficit by burning the calories
was the absolute key for me.
These runs were burning an enormous number
of calories. Everything I had done before wasn’t
burning enough to make a noticeable difference
in a short period of time. 10-15 minutes of
rope skipping wasn’t enough. 45 minutes
of slow-go bike riding wasn’t burning
enough. Hundreds of crunches weren’t enough.
I put 1+1+1 together and realized it was intensity
X duration X frequency = highest the total calorie
burn for the week. How much simpler could it
be? It wasn’t magic. It was MATH!
It was consistency too. This was the first
time in SIX YEARS I stuck with it. Body fat
comes off by the grams every day – literally.
Kilos and pounds of body weight may come off
quickly, but they come back just as fast. Body
fat comes off slowly and if you have no patience
or you jump to one program to the next without
following through with the one you started,
you’re doomed. In six years, I had “tried
everything”… except consistency
and patience.
Then the stakes went up. I had finally gotten
lean, but there was another level beyond lean…
RIPPED! My buddies at the gym noticed me getting
leaner and then they popped the question: Why
don’t you compete? My training partner
Steve had already competed 3 years earlier and
won the Teenage Mr. America competition. Since
then, I had been all talk and no walk. “Yeah,
I’m going to compete one of these days
too… I’m going to be the next Mr.
America.” Days turned into weeks, weeks
into months, and months into years. The only
title I had won was “Mr. Procastinator.”
Then finally, Steve and my other friends challenged
me almost in an ultimatum type of way. Well,
the truth is, I set myself up for it with my
big mouth and they called me out, so I would
have been the laughing stock of our gym if I
didn’t follow through.
The first time you do a real cut - all the
way down to contest-ready - is the hardest.
Not as much physically as psychologically, simply
because you’ve never done it before. Doing
something you’ve done before is no big
deal. Doing something you’ve never done
before causes uncertainty and fear, sometimes
even terror! I was plagued with self-doubt the
entire time, never sure if I was ever going
to get there. It seemed like it was taking forever.
But failure was not an option. Not only did
I have an entire gym full of friends rooting
me on, I had great training partner who was
natural Mr. Teenage America! The pressure was
on. I had to do it. There was no way out. No
excuses.
Some other day, I’ll tell you all the
details of the emotional roller coaster ride
that was my first contest diet, but let it suffice
to say, at that point, I still didn’t
know what I was doing. It was only later that
I went into “human guinea pig” mode
with nutritional experiments and finally pinned
down the eating side of the equation to a science
(and gained 20 lbs of stage-weight muscle as
a result).
In the late 1980’s, the standard bodybuilding
diet was high carb, low fat. For that first
competition, I was on 60% carbs – including
pancakes, boxed cereal, whole grain bread, and
pasta - so I guess you can toss out the idea
that it’s impossible to get ripped on
high carbs – although high carb is NOT
the contest diet I use today. But it didn’t
matter, because I had already learned the critical
piece in the fat loss puzzle – the calorie
balance equation. Understanding that one aspect
of physiology was enough to get me ripped. It
only got better later.
In the end, I took 2nd place at my very first
competition, the Natural Lehigh Valley, and
one month later, I won first place at the Natural
New Jersey. Seven months later, the overall
Natural Pennsylvania.
Looking back, was all the effort worth it?
Well, my good friend Adam Waters, who is an
accountability coach, teaches his students about
using “redemption” as a motivator.
Remember the Charles Atlas ad where the skinny
kid got sand kicked in his face and then came
back big and buffed and beat up the bully? That’s
redemption. Or the dateless high school nerd
who comes back to the 10 year class reunion
driving a Mercedes with the prom queen on his
arm? That’s redemption.
After all the doubt, heartache and frustration
I went through for six years, I not only had
my trophies, my abs were on the front page of
the sports section in our small Pennsylvania
town newspaper. The following year, I was on
the poster for a bodybuilding competition…
as the previous year’s champion. THAT’S
REDEMPTION. You tell me if it was worth it.
There are 7 lessons from my story that I want
to share with you because even if you have a
different personal history than I do, these
7 lessons are the keys to achieving any previously
elusive fitness goal for the first time and
I think they apply to everyone.
1. Set the big goal and go for it. If your
goal doesn’t excite you and scare you
at the same time, your goal is too small. If
you don’t feel fear or uncertainty, you’re
inside your comfort zone. Puny goals aren’t
motivating. Sometimes it takes a competition
or a big challenge of some kind to get your
blood boiling.
2. Align your values with your goals. I understood
my values and made a decision to be congruent
with who I really was and who I wanted to be.
When you know your values, get your priorities
straight and align your goals with your values,
then doing what it takes is easy.
3. Do the math. Stop looking for magic. A lean
body does not come from any particular type
of exercise or foods per se, it’s the
calories burned vs calories consumed that determines
fat loss or fat gain. You might do better by
decreasing the calories consumed, whereas I
depended more on increasing the calories burned,
but either way, it’s still a math equation.
Deny it at your own risk.
4. Get social support. Support and encouragement
from your friends can help get you through anything.
Real time accountability to a training partner
or trainer can make all the difference.
5. Be consistent. Nothing will ever work if
you don’t work at it every day. Sporadic
efforts don’t just produce sporadic results,
sometimes they produce zero results.
6. Persist through difficulty and self doubt.
If you think it’s going to be smooth sailing
all the way with no ups and downs, you’re
fooling yourself.. For every sunny day, there’s
going to be a storm. If you can’t weather
the storms, you’ll never reach new shores.
7. Redeem yourself. Non-achievers sit on the
couch and wallow in past failures. Winners use
past failures as motivational rocket fuel. It
always feels good to achieve a goal, but nothing
feels as good as achieving a goal with redemption.
Postscript: My journey continued. Since that
initial first place trophy, I have competed
as a natural for life bodybuilder 26 more times,
including 7 first place awards and 7 runner
up awards. And yes, I finally nailed down the
nutrition side of things too. You can read more
about that and the fat loss program that developed
as a result at www.burnthefat.com
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About the Author:
Tom Venuto
is a natural bodybuilder, certified personal
trainer and freelance fitness writer. Tom is
the author of "Burn the Fat, Feed The Muscle,”
which teaches you how to get lean without drugs
or supplements using secrets of the world's
best bodybuilders and fitness models. Learn
how to get rid of stubborn fat and increase
your metabolism by visiting: www.burnthefat.com |